Cut the fillets into 4 pieces and shape them into thin chops;
Cut the cheese into slices;
Prepare the nuts;
Sprinkle nuts on one half of the meat;
Then lay out the cheese;
Cover the empty part on top. Now you can sprinkle with your favorite spices, but I didn’t do it because I have enough cheese flavor;
Bake in a preheated 190° oven for 20 minutes.
The output is 4 unusual meat rolls of 100 grams. One serving contains 276.6 calories, 34.6 protein, 14 fat, 3 carbohydrates. It’s amazing.
Enjoy your meal!