Cucumbers in Korean Recipe
A spicy and at the same time sweet salad, it is especially good to make it when there are a lot of cucumbers from the garden, it is prepared quickly and easily, as a result it turns out very tasty, be sure to try it.
Servings
3
Cook Time
15minutes
Servings
3
Cook Time
15minutes
Ingredients
Instructions
  1. Chop the cucumbers, chop the parsley and dill, squeeze out the garlic and put everything in one cup. Add salt, black pepper, sugar, Korean seasoning, ground coriander, soy sauce, vinegar and sunflower oil.
  2. Mix well. Let the salad brew for 15 minutes.
  3. Ready.
0 0 votes
Article Rating
       

Related posts:

Korean Salad with Squid and Cucumbers Recipe Salad with Cucumbers in Korean Recipe Korean Salad with Squid and Cucumbers Recipe Cucumbers “Piquant” Recipe Korean Carrot Recipe Korean Salad with Chicken and Mushrooms Recipe A quick Salad of Fresh Cucumbers Recipe Cucumbers with Beef in Chinese Recipe Cucumbers in the East Recipe Salad-Snack of Herring in Korean Recipe Korean-Style Eggplant Recipe Korean Chicken Hye Recipe