Fish Salad with Onion Dressing Recipe
For this salad, I used hot smoked salmon, but any baked fish is also perfect, both on an open fire and in the oven. A friend of mine once lived at this gas station.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
3
Cook Time
30
minutes
Servings
3
Cook Time
30
minutes
Ingredients
Salad
200
gram
Fish
1
piece
Cherry tomatoes
1
piece
Cucumber
1
bunch
Lettuce leaves
Dressing
4
tablespoons
Sour cream
2
tablespoons
Olive oil
1
bunch
Green Onion
Lemon juice
2
tablespoons
Soy sauce
Black pepper
to taste
Instructions
Wash the salad and vegetables and dry them.
Tear the salad with your hands. cut tomatoes and cucumbers in any way and put them in a cup.
Separate the fish from the bones, disassemble into small pieces and put it to the vegetables.
To refuel, put all the ingredients in a blender bowl and grind into a homogeneous mass.
Pour the dressing over the salad. Mix gently and serve.
Ready.
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