Green Bean Salad with Vegetables Recipe
Green bean salad with fresh cucumber and bell pepper. Light summer salad, cook for 10 minutes, and eat even faster.
Servings
2
Cook Time
10minutes
Servings
2
Cook Time
10minutes
Ingredients
Instructions
  1. Put the boiled beans on a plate. (Boil the beans in boiling salted water for no more than 5 minutes, rinse under cold water, cool)
  2. Put the cucumber on top. Cut it into small ribbons.
  3. Prepare the oil filling for the salad. Pour lemon juice into the oil.
  4. Prepare the oil filling for the salad. Pour lemon juice into the oil.
  5. Add salt, pepper mixture, garlic powder, grate ginger.
  6. The fill is ready.
  7. Pour the oil over the salad and mix.
0 0 votes
Article Rating
       

Related posts:

Green Bean Salad with Vegetables Recipe Green Bean Salad Recipe Green Bean Salad with Green Peas Recipe Green Bean Salad Recipe Green Bean Salad Recipe Green Bean Salad Recipe Green Bean and Zucchini Salad Recipe Green Bean Salad with Bacon Recipe Salad with Green Bean Recipe Green Bean Salad Recipe Georgian Green Bean Salad Recipe Canned Green Bean Salad Recipe