Green Salad with Parmesan Dressing Recipe
A simple and delicious salad. Fast enough for cooking. Parmesan dressing gives a special piquancy. Cheese lovers will like it because this salad has mozzarella and parmesan.
Servings
4
Cook Time
25minutes
Servings
4
Cook Time
25minutes
Ingredients
Instructions
  1. Cut the ham into small cubes.
  2. Fry in olive oil until crisp.
  3. Cut the mozzarella into pieces.
  4. Grate the cheese on a coarse grater.
  5. Wash the salad, dry it and break it into pieces.
  6. Peel the onion and cut it into thin half rings.
  7. Peel the onion and cut it into thin half rings. For dressing, mix mayonnaise, sour cream, lemon juice and half of the parmesan. I took mayonnaise on quail egg, because it is very high quality and does not contain starch.
  8. Mix all the ingredients and season.
  9. Sprinkle the remaining parmesan on top.
  10. Ready.
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