Okroshka on the Water and Sour Cream Recipe
My mom made okroshka with sour cream. I tried it with kvass, I didn’t like it, so I suggest you try this option…
Servings Prep Time
4 5minutes
Cook Time
30minutes
Servings Prep Time
4 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Prepare the ingredients for the okroshka. Pour water into a saucepan, boil it. Peel cucumbers, boiled potatoes and radishes and finely chop them.
  2. Peel and finely chop the boiled eggs, finely chop the sausage, chop the onion and dill greens.
  3. Add sour cream to the cooled water, mix well. Add all the chopped ingredients. Add salt and pepper to taste. Put it in the refrigerator to cool the soup. Okroshka is ready.
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