Salad with Celery and Radishes Recipe
I really like celery, more petiolate and root. I can crunch it like an apple. By the way, I am completely indifferent to apples, except for apple pies. I constantly use celery, add it to soups and second courses, and also cook salads from it. Here is one of them.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Cut the salad into pieces with your hands.
  2. Cut the vegetables into thin slices. Add the celery successively to the bowl.
  3. Radish.
  4. Cucumber.
  5. Green Onion.
  6. Greens and bell peppers. Mix everything thoroughly in a deep bowl. Sprinkle with sugar and salt, drizzle with oil and vinegar and mix gently again.
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