| Cook Time | 15 minutes |
| Servings |
Ingredients
- 500 gram Potato
- 1 bunch Radish
- 5 pieces Pickled cucumber
- 1 bunch Dill
- 2 cloves garlic
- 3 tbsp Sour cream
- Black pepper, salt to taste
Ingredients
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Instructions
- Cut the potatoes into circles. I don't peel new potatoes, you can peel them. Pour into a deep bowl.
- Radish also cut into circles and send to a bowl with potatoes.
- Cucumbers cut as desired-in circles or semi-circles. Pour into a bowl.
- Add finely chopped dill and garlic. Add salt and pepper to taste. Season with sour cream. Done.
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