Salad with grilled Vegetables Recipe
I cook this salad on a grill pan. Very convenient, beautiful and delicious! I invite you to try it!
Servings
2
Cook Time
40minutes
Servings
2
Cook Time
40minutes
Ingredients
Instructions
  1. Cut the pepper into cubes, add salt and sprinkle with sunflower oil. Place on a hot frying pan for grilling. Cook on the grill for 3 minutes. We put it in a separate bowl.
  2. Cut the zucchini into slices. Add sunflower oil to the pan. Lay out the zucchini pieces and fry on the grill until browned, turn over and add the onion.
  3. Return the pepper to the pan and cook on the grill for another 3 minutes.
  4. Put the vegetables in a salad bowl. Leave to cool.
  5. Prepare olives and anchovies. Put it in a salad.
  6. Pour soy sauce over the salad. Pepper, sprinkle with rosemary. Mix it.
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