Smoothie with Persimmon and Orange Recipe
In my opinion, the drink is very winter – bright orange taste, delicate texture, which is given by banana and persimmon, light aroma of cinnamon and honey…
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Remove the skin from the persimmon, remove the bones, if there are any. Put the pulp in the bowl of a food processor, add the banana, cut into pieces.
  2. Pour the orange juice into a bowl. Ideally, it is better to use freshly squeezed, but you can also take high-quality packaged.
  3. Add honey and cinnamon.
  4. Whisk everything until smooth. I recommend that you cover the spout of the bowl with your hand so that splashes do not fly out of it.
  5. The smoothie is ready.
  6. Pour the smoothie into glasses and serve to the table.
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