Сhicken Breaded with Сhips Recipe
An interesting option for cooking breaded chicken. Cooking is not very difficult. You can treat this snack to guests at a feast. Chicken turns out to be a tender and appetizing dish! Try to cook and treat yourself to delicious.
Servings Prep Time
6 5minutes
Cook Time
60minutes
Servings Prep Time
6 5minutes
Cook Time
60minutes
Ingredients
Instructions
  1. Cut chicken fillet into strips, add chopped garlic, season.
  2. Pour in the kefir and 1 tablespoon of soy sauce.
  3. Mix well. Refrigerate for at least 1 hour.
  4. Chop the chips into fine crumbs.
  5. Grate the hard cheese on a medium grater.
  6. Mix cheese and chips.
  7. Roll the marinated fillet in breadcrumbs with cheese and chips. Alternatively, first roll in flour, then dip in beaten egg and sprinkle with cheese and chips. They’re both amazing.
  8. Place the chicken pieces on a baking sheet and bake in a preheated 200 degree oven for 20-30 minutes. It is very convenient to use a Teflon mat. During the baking process, you can turn it over 1 time (the bottom turns out a little, not so crispy if you don’t turn it over). Enjoy your meal!
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