Aspic Pie with Vegetables Recipe
I think this cake is known to everyone, but I made it for the first time, and we really liked it. Do not scold for simplicity!
Servings
10
Cook Time
50minutes
Servings
10
Cook Time
50minutes
Ingredients
Instructions
  1. Fry the minced meat, add onion, carrot and salt.
  2. Prepare the dough: mix sour cream (milk, yogurt), mayonnaise, eggs, salt. Add flour and baking powder. It turns out that such a dough.
  3. Well, now the second part of our filling – grate the potatoes on a coarse grater.
  4. Now we “assemble” our pie: pour half of the dough into a greased form. Put half of the grated potatoes on top. Sprinkle minced meat on top. He has the other half of the potatoes. And finally, the remaining half of the test.
  5. Preheat the oven to 180 degrees. bake in the oven for about 30-40 minutes. Check the readiness with a match.
0 0 votes
Article Rating
       

Related posts:

Aspic Pie with Chicken and Zucchini Recipe Aspic Pie with Cheese, Greens and Brisket Recipe Aspic Pie with Green Onions and Egg Recipe Aspic Pie with Cabbage and Mushrooms Recipe Aspic Pie with Cabbage Recipe Carrot Aspic Pie with Cauliflower Recipe Aspic Pie with Peaches Recipe Aspic Pie with Meat Meatballs Recipe Aspic Pie with Meatballs Recipe Aspic Pie with Milk Recipe Cabbage Pie with Sesame Sprinkles Recipe Aspic Cheese Cake with Potatoes Recipe