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Aspic Pie with Cabbage Recipe
Soft and very tender aspic pie with cabbage, prepared very simply, in a hurry. Perfect for a snack and for Breakfast, if there is any left)). This recipe is without mayonnaise in the composition.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Onion cut into slices, carrots grate on a large grater. Chop the cabbage.
    Onion cut into slices, carrots grate on a large grater. Chop the cabbage.
  2. Fry the onion and carrot in a small amount of oil for 5 minutes. Then add the cabbage, salt and cook until half-cooked.
    Fry the onion and carrot in a small amount of oil for 5 minutes. Then add the cabbage, salt and cook until half-cooked.
  3. While the cabbage is stewing, you can prepare the dough. To do this:Add salt, sugar and 3 tablespoons of flour to the sour cream, mix everything thoroughly.
    While the cabbage is stewing, you can prepare the dough. To do this:Add salt, sugar and 3 tablespoons of flour to the sour cream, mix everything thoroughly.
  4. Add the eggs and baking powder and beat. Then add the remaining flour 2-3 tablespoons and monitor the thickness of the dough.
    Add the eggs and baking powder and beat. Then add the remaining flour 2-3 tablespoons and monitor the thickness of the dough.
  5. Grease the form with oil and pour half of the dough, put the filling on top and pour the remaining dough.Spread evenly so that the filling remains at the bottom.Bake for 30 minutes at 200*C You may need more or less flour than in the recipe. It depends on the slide on the spoon, the density of sour cream. So for reference: the dough should turn out like pancakes.
    Grease the form with oil and pour half of the dough, put the filling on top and pour the remaining dough.Spread evenly so that the filling remains at the bottom.Bake for 30 minutes at 200*C
You may need more or less flour than in the recipe. It depends on the slide on the spoon, the density of sour cream. So for reference: the dough should turn out like pancakes.

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