Baked Vegetables with a Secret Recipe
Sometimes you can cook a very tasty dish from the simplest ingredients. Here I have a regular recipe for baked vegetables for many years, I pay attention to it only when guests ask for a recipe. One nuance can completely change the usual taste. Try it?
Servings
6
Cook Time
60minutes
Servings
6
Cook Time
60minutes
Ingredients
Instructions
  1. Wash and peel the vegetables. Cut into slices using a food processor.Carrots are cut so beautifully.
  2. Also chop the potatoes.
  3. Cut the onion into 8 pieces and mix everything on a baking sheet. We put it in a preheated 180 gr. oven for 20-30 minutes, without watering anything. When the vegetables are almost ready, sprinkle them with salt (spices optional). Stir, pour in the oil and mix again. Bake until cooked.
  4. Bon appetit.
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