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Print Recipe
Salad "The Secret" Recipe
The secret here is that the potatoes on the salad, already grated, cooked in vinegar solution. Very tasty and hearty salad, the only thing he is missing is paint, it is very turns pale. The recipe is not mine, once discharged from the magazine, do not remember.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Grate raw potatoes on a grater for Korean carrots.The vinegar solution to boil, put the potatoes and cook for 45 minutes. Then throw in a colander and cool.
    Grate raw potatoes on a grater for Korean carrots.The vinegar solution to boil, put the potatoes and cook for 45 minutes. Then throw in a colander and cool.
  2. While the potatoes are cooked, cut the onion into rings and pour in cold water, salt to taste and leave for 30-40 minutes.
    While the potatoes are cooked, cut the onion into rings and pour in cold water, salt to taste and leave for 30-40 minutes.
  3. Beat eggs, milk, flour, salt and bake 3-4 pancakes.
    Beat eggs, milk, flour, salt and bake 3-4 pancakes.
  4. Cool and cut into strips.
    Cool and cut into strips.
  5. Meat is also cut into strips.
    Meat is also cut into strips.
  6. All mix and season with mayonnaise.
    All mix and season with mayonnaise.

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