Beef Salad Recipe
Very tasty, spicy, bright salad. Juicy, fresh and spicy.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Finely chop the green onions, chop the tomatoes quite coarsely, and celery – rings.
  2. Pepper cut into medium cubes in the same way as meat. Add olives and salt. Finely chop the hot pepper. We don’t clean the seeds. Add oil and balsamic cream. Gently mix the salad.
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