Print Recipe
 Beef Salad "Piquant" Recipe
Salad is very nutritious, in summer it can be a great dinner. Very tasty salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Cut the meat into thin slices and fry in oil for 5 minutes.
    Cut the meat into thin slices and fry in oil for 5 minutes.
  2. Cut the onion, add the cucumbers, cut in half, and capers.
    Cut the onion, add the cucumbers, cut in half, and capers.
  3. Add the meat, lettuce, and seeds. Stir. Mix the vinegar, oil, finely chopped green onions, salt, pepper to form an emulsion and season the salad before serving.
    Add the meat, lettuce, and seeds. Stir. Mix the vinegar, oil, finely chopped green onions, salt, pepper to form an emulsion and season the salad before serving.
0 0 votes
Article Rating
       

Related posts:

Cucumbers “Piquant” Recipe Salad “Piquant Beans” Recipe Salad “Piquant Beans” Recipe Pork Fillet Mignon with Piquant Pears Recipe Adjika Piquant Recipe Salad with Beef Recipe Beef “A La Roast Beef ” Slow Cooking Recipe Beef Salad with Pear Recipe Thai Beef Salad Recipe Beef Salad Recipe Eggplant Salad with Beef Recipe Salad with Beef Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments