Crispy Cheese Balls Recipe
Fragrant, crunchy cheese balls that everyone loves!!! They cook very, very fast, and they are also eaten. You can eat either on your own or serve with soup or borscht.
Servings Prep Time
10 5minutes
Cook Time
30minutes
Servings Prep Time
10 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Beat the cold whites to stiff peaks, add grated cheese and flour.
  2. Mix gently. The mass will turn out to be quite sticky.
  3. Make balls from the cheese mass.
  4. In preheated oil over medium heat, bake the balls until golden brown.
  5. Put it on a paper towel. I can imagine putting an olive or a piece of ham inside. Enjoy your meal!
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