Cheese grate on a fine grater, add the grated garlic and mayonnaise mix thoroughly.
With a teaspoon, take a little cheese mass and make a small cake, put inside the tomato, fasten the edges and roll into a ball (preferably with slightly damp hands). Pine nuts fry in a dry pan and roll them in balls. That's all! You can eat immediately, but you can put it in the refrigerator and hour or two to suffer!