Juicy Brownie with Banana Recipe
Hello everyone I share a recipe for a very tasty, tender and juicy brownie with banana. The recipe, as always, is as simple and fast as possible.
Servings
6
Cook Time
60minutes
Servings
6
Cook Time
60minutes
Ingredients
Brownie:
Chocolate ganache:
Instructions
  1. I knead ripe bananas into a pulp.
  2. In a deep bowl, mix eggs with sugar, vanilla sugar and salt. Pour the melted, but not hot, butter, mix.
  3. Sift flour, baking powder and cocoa. I knead the dough.
  4. Add the banana mass to the dough and mix gently.
  5. Transfer the dough to a greased and floured form and bake the brownies at 180 °C for 30-35 minutes (until dry toothpick).
  6. For chocolate ganache in a water bath or in a microwave, melt the chocolate, add cream and mix until smooth and smooth.
  7. Ready ganache immediately put on the surface of the pie.
  8. Bon appetit.
  9. Enjoy your tea!)
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