Brownie recipe without flour and butter. Now many people are fond of healthy food, and this pie can afford and those who are on a diet, and those who by the will of fate can not eat sweet, but loves it very much. The original cake is made with sweetener, I replaced it with powdered sugar.
It will take only 10 minutes to prepare the dough, so immediately preheat the oven to 160 degrees.
Do everything with a blender, mix two eggs with powdered sugar.
By the way, if you do not use eggs for any reason, they can also be replaced with three tablespoons of broken beans, or 2 tablespoons of starch + 1 tablespoon of water.
Add cocoa, powdered sugar, baking powder, soda and yogurt, and mix.
Add any nuts you want, hazelnuts, cashews, or almonds. I added cashews.
Wash the beans until clear water, add to a blender, mix well.
Pour into a form covered with baking paper, the dough is liquid. I baked in a 20 cm baking dish. Bake in the oven for 40-50 minutes until dry.
I got a little clumsy, with an interesting cap. Cool. You can already serve, you can sprinkle with powdered sugar or cocoa, pour chocolate glaze.
I melted 100 grams of chocolate in the microwave, added 3 tablespoons of condensed milk, greased the cake and rubbed the dark chocolate.