Viscous Cranberry with Dried Apricots Recipe
To prepare this recipe for cranberry viscosity with dried apricots is very simple. This dish can please your guests on any holiday. I like this jelly with cottage cheese casserole.
Cook Time
30minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Cranberries (2 cups) pour boiling water and chop.
  2. Strain through a sieve.
  3. What he said to put aside. Pour the cake with boiling water again, strain and put it on the stove.
  4. Wash the dried apricots and pour them into the mold.
  5. Bring to a boil.
  6. Prepare the starch… 2 tbsp. l., 150 g of water, 5 boxes. mix the sugar well and, stirring gently, pour into boiling water.
  7. The dish is ready.
  8. Now pour into the viscous initial press that has been set aside.
  9. The dish is very tasty with cheese.
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