Sugar, eggs and condensed milk beat for 5 minutes. Melt the butter and cool to room temperature.
Pour in the oil and stir. Add baking powder and flour. Beat just a couple of seconds.
Put the dough into molds. Dried apricots are not pre-soaked. 1 thing dried apricots inserted in the center cupcakes until the end of the molds. Send cupcakes in the oven at 180 degrees until tender ( 15-20 minutes).
The finished cupcake sprinkle with powdered sugar.