Potato and Chicken Fritters Recipe
If you like potato pancakes and meat pancakes, then this recipe may be useful and will appeal to both you and my family. Very tasty and juicy pancakes are obtained!
Servings
13
Cook Time
50minutes
Servings
13
Cook Time
50minutes
Ingredients
Instructions
  1. Chop the chicken fillet with a blender or meat grinder.
  2. Grate the potatoes on a fine grater! grater. Squeeze the juice slightly, we won’t need it.
  3. Add potatoes, eggs, chopped garlic and dill to the minced meat. Mix well.
  4. Add spices, salt, flour and kefir. Mix it. Leave for 15 minutes to rest.
  5. Put 1 tablespoon of minced meat in a frying pan heated with vegetable oil. Align it . Fry on low heat under a lid until golden brown on both sides.
  6. Serve with sour cream to taste.
  7. Bon appetit.
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