Potato Cake Snack Recipe
Such snacks are about how both adults and children like them. The feeling can be whatever you like. It looks very nice on a festive table! Celebrate the New Year, please your guests!
Servings
3
Cook Time
60minutes
Servings
3
Cook Time
60minutes
Ingredients
Instructions
  1. Peel the potatoes and boil them in salted water, rub them hot, add egg, butter, flour and mix.
  2. We get the substance from the potato mass.
  3. Roll large balls (with wet hands), it turns out about 3-4 cheesecakes, cut with a spoon to get “petals” on the potato mass. Grease the cakes with egg yolk.
  4. Bake in the oven until golden brown, immediately brush with butter.
  5. Add any filling. For example, fried mushrooms, then they need to be baked together, filling the recess with mushroom filling. Or fill with other pickled mushrooms. Enjoy your meal!
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