Salad with Chinese Cabbage, Chicken and Feta Recipe
Juicy delicious salad. Despite the abundance of crispy vegetables, it is very satisfying thanks to chicken meat, cheese and dressing.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Cut the cabbage into thin slices, put it on a platter, sprinkle with lemon juice.
  2. On top – chopped bell pepper.
  3. Boiled chicken cut into small pieces, cheese – cubes. Put the chicken and cheese on the vegetables.
  4. For the dressing-sauce, mix mayonnaise, soy sauce, broth and crushed garlic. You can try to replace mayonnaise with sour cream.
  5. Garnish the salad with olives, spread with hot crispy crackers.
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