Satay “Hunting” Recipe
A very interesting recipe. Easy to prepare and incredible taste for a man. Try to cook.
Servings
4
Cook Time
75minutes
Servings
4
Cook Time
75minutes
Ingredients
Instructions
  1. The time is indicated without taking into account the salting of meat. Prepare a “fake” game. To do this, cut and salt the beef, put it in the refrigerator for a day, while stirring two or three times. PS: I suggest adding a few juniper berries at this moment.
  2. Turn on the oven to warm up. Beef meat thickened, became darker and saturated with aromas. Fry it in a mixture of oils until golden brown.
  3. Wash the vegetables, peel the onions.
  4. Put some zucchini in a refractory mold, meat on top of them.
  5. Put pepper on the meat rings.
  6. And also wash the zucchini, onion and garlic cloves, add salt, put tomato rings and bay leaf. leaves, season with pepper.
  7. Pour a beer. Cover with foil and place in the oven.
  8. Bake at a temperature of 200 degrees for 45-65 minutes, until the meat is ready.
  9. Serve, sprinkled with chopped herbs. HUNTERS, HAVE A GOOD HUNT!!!
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