Tomato Snack Recipe
An interesting combination of favorite products gives a new taste. But in the summer, you want so much tomato variety. Personally, I would eat and eat them every second, but always different, different. So I suggest another option.
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Wash the tomatoes and herbs and peel the garlic.
  2. Cut the tomatoes into plates and place them on a platter or tray, season with salt and pepper.
  3. Mix ground garlic, mustard, sugar, vinegar in a bowl, then stir in the vegetable oil.
  4. In a wide salad bowl or for a more festive serving in a wide glass, spread the cream in layers of tomatoes, sauce, herbs, hops-suneli.
  5. So lay out several layers. Decorate as desired.
  6. Remove to the refrigerator for combining flavors, for 20 minutes. Serve the tomatoes chilled.
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