Zucchini and Carrot Pancakes Recipe
Zucchini, carrots and cheese – bright taste and ease of preparation. And the shape in the form of flowers is liked by kids.
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
Instructions
  1. Grate the carrots on a coarse grater and lightly fry in vegetable oil.
  2. Meanwhile, grate the zucchini and cheese. Add the roasted carrots.
  3. Mix everything and add egg, milk, soda, pepper (optional) and chopped herbs (optional). If necessary, you can add salt. As a result, we get this kind of dough.
  4. To make pancakes in the form of flowers, you will need a special form. You can fry without it – the pancakes will turn out no less delicious.
  5. Ready-made pancakes should first be placed on a paper towel to absorb excess oil.
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