| Cook Time | 20 minutes |
| Servings |
Ingredients
- 280 gram Zucchini
- 200 gram Flour wheat / Flour
- 150 gram Yogurt
- 3 pieces Chicken eggs 2 cooked, 1 raw
- 1 teaspoon Sugar
- 0,5 teaspoon Soda
- 1 teaspoon Salt
- 1 bunch Greens green onions, parsley, and young garlic
- Vegetable oil
Ingredients
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Instructions
- Two hard-boiled eggs, set aside. Peel the zucchini, grate it, add the yogurt and egg.
- Add the sifted flour, salt, sugar, and soda, and mix thoroughly.
- Wash and dry the greens, chop. Peel and slice the eggs. Add to the dough.
- Heat the oil in a frying pan, spread out 1 tbsp of the dough, fry on both sides for 1-1. 5 minutes. over medium heat.
- Serve hot.
- With sour cream, Mmmmm, you can lick your fingers...
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