Print Recipe
 Zucchini and Carrot Pancakes Recipe
Zucchini, carrots and cheese - bright taste and ease of preparation. And the shape in the form of flowers is liked by kids.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Grate the carrots on a coarse grater and lightly fry in vegetable oil.
    Grate the carrots on a coarse grater and lightly fry in vegetable oil.
  2. Meanwhile, grate the zucchini and cheese. Add the roasted carrots.
    Meanwhile, grate the zucchini and cheese. Add the roasted carrots.
  3. Mix everything and add egg, milk, soda, pepper (optional) and chopped herbs (optional). If necessary, you can add salt. As a result, we get this kind of dough.
    Mix everything and add egg, milk, soda, pepper (optional) and chopped herbs (optional). If necessary, you can add salt. As a result, we get this kind of dough.
  4. To make pancakes in the form of flowers, you will need a special form. You can fry without it - the pancakes will turn out no less delicious.
    To make pancakes in the form of flowers, you will need a special form. You can fry without it - the pancakes will turn out no less delicious.
  5. Ready-made pancakes should first be placed on a paper towel to absorb excess oil.
    Ready-made pancakes should first be placed on a paper towel to absorb excess oil.
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