Cake “Simple” Recipe
A simple but very tasty cake recipe. The cream is prepared elementary, the biscuit too, but I am sure you will be satisfied with the result.
Servings
8
Cook Time
90minutes
Servings
8
Cook Time
90minutes
Ingredients
Sponge:
Cream:
Decoration:
Instructions
  1. Mix sugar, wheat flour, vanilla sugar and baking powder.
  2. Put vegetable oil, eggs, milk with a whisk attachment into the bowl of a food processor.
  3. Add the dry ingredients and mix well.
  4. Bake in the oven in 3 molds with a diameter of 20 cm or as I do in a slow cooker. approximately 1.5 hours. In the oven, of course, faster.
  5. I cut the pie into three parts, but if you baked in the oven in 3 forms, you don’t need to do this.
  6. Preparing the cream is very simple. The most important thing is to cook condensed milk for exactly 1 hour, no more.
  7. Here’s how it turns out.
  8. Put butter in the bowl of a food processor, whisk with whisk. While whisking, add condensed milk.
  9. Add the chopped walnuts.
  10. Smear the cake, decorate with melted chocolate. Enjoy your meal.
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