Chicken Breast with Mushrooms “Creamy” Recipe
Very tasty, tender and creamy dish. It is prepared quickly, it is not difficult.
Servings
2
Cook Time
40minutes
Servings
2
Cook Time
40minutes
Ingredients
Instructions
  1. Cut the onion into half rings and fry for just a couple of minutes in vegetable oil. The fire is strong enough. Then add the mushrooms, cut into plates. Fry together with the onion, stirring occasionally, for 5-7 minutes.
  2. Cut the chicken breast into medium pieces and add to the mushrooms. Add spices and stir. Continue to fry on medium-high heat for 7-10 minutes. Pour in water, add cream cheese, mix. After boiling, reduce the heat to a minimum and let it simmer under the lid for another 7-10 minutes. Sprinkle the finished dish with chopped fresh herbs.
  3. Bon appetit!!!
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