Chicken cutlets with broccoli and cauliflower are delicious, juicy. They are suitable for dietary nutrition and for children, as they are not at all fatty. Our family loves such cakes very much.
Cut the onion into small cubes, grate the carrots on a fine grater, fry everything in a small amount of vegetable oil.
While the vegetables are cooking, let’s do the fillet and broccoli. It’s good if you have a kitchen gadget like a chopper. With its help, you can quickly get minced chicken fillet.
Cut broccoli and cauliflower in the same way.
Put all the ingredients in a bowl – fillet, broccoli, fried onions and carrots, add egg, garlic powder, chicken stock cube, ground black pepper, salt if necessary.
Mix the minced meat well with vegetables and spices.
Form cutlets with wet hands and fry on both sides in vegetable oil.
Chicken cutlets are delicious and juicy. Enjoy your meal!