Best Food Recipes Step by Step with Pictures
Lean rolls of pita bread are a great alternative to pies, when there is no way to “mess” with the dough. It turns out very tasty. And it is prepared quickly. Stewed vegetables with rice and thin crunchy pita bread make this dish simply indispensable in the days of fasting. And in normal times, you can dream up a meat or fish filling.
Lean recipe. A hearty, tasty and healthy dish. The salad has three components: tender stewed vegetables, exclusive cereals and spicy sauce. Everything looks bright and juicy.
For the festive table, I offer my own version of snack cakes with spinach and cheese cream with additives from nuts and sunflower seeds.
Very tasty, tender, juicy and original dish. I usually make it for dinner. Very fast and easy.
This variation of cakes looks unusual, they are perfect for festive or everyday tea drinking. This type of cake is popular on the Aegean coast, but you can easily make it at home. It will take very little of your time, and the refrigerator will do the rest. Delicious and elegant dessert turns out to be tender. If you don’t have an oven or don’t have enough time to cook something delicious for tea, then this recipe is especially for you.
For a variety of holiday snacks. We sell beet pita bread and these with spinach. With the filling, we start from the chicken, and there you can also add carrots and Chinese cabbage. Processed curds come in handy here! It turns out to be a whole dish of hearty snack. Convenient to take with you.
Meat biscuits, with a fragrant and juicy filling of eggplant and zucchini, are topped with a cheese cap.
Soft, juicy pork with streaks of chicken fillet and juicy filling of bright and fragrant vegetables. Meatloaf is a variant of a meat snack for a festive or everyday table. The roll is good both in warm and chilled form.
Many people know the recipe for royal cheesecake. Delicate filling, crispy crust! let’s add sweet pumpkin and dried apricots for color, aroma, taste and festive mood! Very tasty!
Soft and flavorful meat balls are buried in sour cream sauce and vegetables. Cheese makes its own piquant note, and zucchini with pepper add freshness and acquire a bright taste, while not losing their tenderness.