Chocolate Cheesecake Recipe
Delicate, airy, chocolate dough and fragrant, juicy, curd filling will not leave anyone indifferent! This cheesecake will appeal to fans of cottage cheese baking.
Servings
8
Cook Time
60minutes
Servings
8
Cook Time
60minutes
Ingredients
For the dough:
For the filling:
Instructions
  1. Prepare all ingredients.
  2. Mix all the dry ingredients. Flour, cocoa, salt and baking powder.
  3. Beat the eggs with sugar.
  4. Add sour cream and melted butter.
  5. Gradually add flour and knead the dough.
  6. Preparing the filling. Whisk cottage cheese, semolina, sugar, eggs and vanilla with a blender.
  7. Spread the chocolate dough, put the curd filling in the center. Bake at 180°C for 40-50 minutes
  8. Chocolate cheesecake is ready! Enjoy your meal!
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