Very fast and deliciously delicious pie. The dough turns out to be tender with a creamy taste. This recipe is suitable for a hearty Breakfast, lunch and dinner, as an addition. Cooking takes about 10-15 minutes
Today I’ll treat you to a poppy-seed pie. For fans of poppy-seed baking-this is just a godsend. Come in, the tea is already on the table.
Today we will prepare honey rings. This is a traditional Christmas pastry in Malta. This wonderful pastry is served throughout the Christmas holidays with a variety of drinks, it is served with both tea and milk.
You could say that this is a variant of Mannik, but in addition to the semolina in the recipe there is also flour, so it will be a cake) Very tender, juicy and at the same time slightly crumbly.
My family loves this bit of summer in winter . Currants can be replaced with frozen cherries or blueberries. The recipe is especially useful for those who observe the fast during the new year holidays.
This cookie from the popular Greek pastry chef Akis Petredzikis, won my heart once and for all! The recipe is suitable for fasting and vegetarians.
This dish can be prepared just before serving as a hot snack. And you can prepare in advance, you will get a cold appetizer, or a blank for sandwiches. In any case, it turns out to be fragrant and gentle. You choose.
Today I came to you with the idea of a roll, not a simple one, but a snack. And not just a snack, but an egg one. Light and airy, informative and bright, it can not only diversify and decorate the holiday table.
Cupcakes are excellent pastries, they are prepared simply, stored for a long time, and they are beautiful on the table! New year’s cupcakes are more fragrant, tastier and more beautiful than usual.
There are many recipes for pies with cherry mousse on the site. We also like these pies very much. But even more my granddaughters like mousse itself, as a separate, independent dessert. From what only I them mousse not cooked: from cranberries, blueberries, apricots, apples… but from cherries-the first time. It turned out to be incredibly delicious: very, very cherry, rich, fragrant! Amazing berry-cherry!