Lean Salad with Squid Recipe
Most housewives probably already have a favorite recipe for squid salad. But who said he should be alone? Squid is a delicate and delicious product, you can cook anything from them. Today I have prepared a delicious salad with squid, which will please the family and impress the guests.
Servings
3
Cook Time
25minutes
Servings
3
Cook Time
25minutes
Ingredients
Instructions
  1. Defrost the squid and boil it in boiling salted water for 2 minutes. Cut the squid into rings. Cut the onion into half rings. Bulgarian red pepper cut into strips. Cut the cherry tomatoes in half.
  2. Mix the squid with onion, cherry tomatoes, bell pepper, add chopped herbs.
  3. Separately make the dressing: lemon juice, olive oil, rice vinegar, soy sauce and ground black pepper. Mix everything together.
  4. Add olives and chopped garlic to the salad. Pour the dressing over the salad and garnish with herbs.
  5. Salad can be put on a pillow of your favorite greens (I had arugula).
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