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Print Recipe
Salad with pickled Squid Recipe
A light, savory salad. It is prepared very quickly. Delicious and satisfying.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the squid into rings.
    Cut the squid into rings.
  2. For the marinade, mix the chopped green onions, soy sauce, oil and lemon juice in a bowl, pepper and mix.
    For the marinade, mix the chopped green onions, soy sauce, oil and lemon juice in a bowl, pepper and mix.
  3. Put the squid rings in the marinade and put them aside for 10-15 minutes.
    Put the squid rings in the marinade and put them aside for 10-15 minutes.
  4. Slice the cucumber and egg.
    Slice the cucumber and egg.
  5. Put the squid, cucumber and egg on the lettuce leaves. Pour over the remaining marinade.
    Put the squid, cucumber and egg on the lettuce leaves. Pour over the remaining marinade.

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