Okroshka with Mushrooms Recipe
If you like mushrooms, this soup is for you! Rich mushroom flavor and aroma, with a delicious and spicy sauce.
Servings Prep Time
3 5minutes
Cook Time
40minutes
Servings Prep Time
3 5minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Diced cucumbers, boiled eggs,
  2. boiled potatoes and
  3. champignons.
  4. Fry the mushrooms in vegetable oil.
  5. Add mushrooms to the main ingredients.
  6. Add chopped greens and
  7. mix it. Add pepper and
  8. pour kvass. Try to add salt and, if necessary, add salt.
  9. Prepare the sauce: add mustard to the sour cream and
  10. mix it.
  11. Pour the okroshka on plates. Serve with sauce.
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