Pita Bread and Cheese Recipe
An interesting pie made of leafy pita bread, cheese and greens, which was shared with me by a colleague, and I share it with You.
Servings
8
Cook Time
55minutes
Servings
8
Cook Time
55minutes
Ingredients
Instructions
  1. In a bowl, combine the milk, vegetable oil and eggs.
  2. Add the chopped herbs, Basil and oregano.
  3. Add grated cheese. Stir.
  4. Break the pita bread into small pieces and add to the rest of the ingredients.
  5. Mix thoroughly.
  6. Put in the form and level (the bottom is covered with parchment, the sides are greased with vegetable oil, diameter 22 cm).
  7. Bake in a preheated 180-degree oven until Golden brown for 45-50 minutes, focusing on the features of your oven. Remove the finished pie from the oven and allow to cool slightly.
  8. Bon appetit.
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