Best Food Recipes Step by Step with Pictures
Spicy potatoes with fried wild mushrooms and onions, baked in the oven under the crust of a mixture of breadcrumbs and cheese. Potatoes with mushrooms from the oven are many people’s favorite dish. Try this option as well. Now autumn is the season for a variety of wild mushroom dishes, hearty, fragrant and delicious.
Pumpkin stuffed with vegetables and quinoa with bacon and Suluguni. Fill the pumpkin pot with stuffing and you will get an unusually beautiful hot dish that can be prepared for a festive table.
Tender zucchini casserole with cheese and tomato. Simple, fast and delicious.
Tender zucchini casserole with cheese and tomato. Simple, fast and delicious.
A very tasty and spicy snack. I saw the recipe on the Bulgarian culinary website, with gratitude for the recipe.
We fill the salad with sauce, mix thoroughly. We spread the lettuce leaves beautifully on a plate and spread our salad on top. For brightness, we also decorate the salad with cherry tomatoes. Bon Appetit!
One of the most popular dishes in the world is the Greek salad. In Greece itself, it is called a “Rustic” salad. And indeed, the set of products for him is elementary and will be found in every housewife living in those parts. Now this salad is generally a symbol of Mediterranean cuisine and is found all over the world, both in cheap eateries and in elite restaurants. There are a huge number of versions and legends about its origin, but I will not retell them, if you want, you will find it yourself, in the end))) My version of the Greek salad is a little different from the classic serving, but I wanted to make it more interesting than just coarsely chopped ingredients in a bowl. The most important thing in this dish is the quality of the products, only then you will get exactly the taste that is needed – tomatoes should be sweet, cucumbers crispy, olive oil fragrant and, of course, the most important ingredient is cheese! It is then that you will get an incomparable taste pleasure and will cook this delicious (and healthy!) salad again and again.
Quick to prepare and a very tasty snack. For every day and for the festive table.
Everyone’s favorite combination of potatoes and mushrooms in a slightly different version. Tender chicken marinated in lemon juice with herbs, accompanied by fragrant potatoes and mushrooms. Neither reduce nor add is a win-win option to please your loved ones.
I offer a delicious lentil soup cooked in a broth of boiled chicken thigh fillet with potatoes and carrots. There is no need to increase the calorie content of the dish with sauteed carrots, and the necessary amount of fat is in the meat, which will help better assimilation of vitamin A.