Salad “Shrimp” Recipe
I think this salad will become your favorite, please do not judge strictly. Very tasty salad.
Course
Birthday Food Dishes
,
Christmas Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
New Year Food Dishes
,
Valentine’s Day Food
Cuisine
Italian Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
30
minutes
Servings
6
Cook Time
30
minutes
Ingredients
300
gram
Shrimp (boiled, peeled)
Garlic
(to taste)
1
bunch
Lettuce leaves
400
gram
Cherry tomatoes
1
piece
Cucumber
Olive oil
Salt
(to taste)
100
gram
Pine nuts
Black pepper
(to taste)
Instructions
Products.
Fry the shrimp in olive oil until golden brown.
Peel the garlic and cut into cubes.
Add to the shrimp and fry for a few minutes. The main thing is not to overdo it, otherwise an unpleasant smell will appear.
Next, we put the shrimp with garlic in a salad bowl.
Slice the cucumber and add it to the shrimp.
Now tear the salad and cut the cherry into halves. If the tomatoes are large, you can cut them into quarters.
Now pine nuts and lemon juice. Add salt and pepper to taste, add olive oil.
Ready!
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