Sour Cream-Honey Pie with Apples Recipe
A simple homemade apple pie is hearty and delicious. A great dessert for tea and coffee.
Servings
8
Cook Time
60minutes
Servings
8
Cook Time
60minutes
Ingredients
Instructions
  1. Beat the eggs with sugar until a fluffy light mass is formed.
  2. Add sour cream and soda to them.
  3. Pour in the honey.
  4. Add flour, mix well.
  5. Put half of the dough in a mold (I have 20×20), covered with baking paper or oiled. Place the apples, cut into small cubes, on top of the dough.
  6. Put the remaining dough on the apples, smooth it out. Put the mold in the oven, preheated to 180 °, and bake the pie until ready (~ 30-35 minutes).
  7. Cool the finished cake on the grill, then cut into pieces and serve to the table. Enjoy your tea!
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