Stuffed Eggs Recipe
Baskets of eggs with herring pate. Prepare this snack easily and quickly. Very colorful, it will look great on a festive table. Guests will be surprised not only by the appearance, but also by the taste.
Course
Birthday Food Dishes
,
Christmas Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
New Year Food Dishes
,
Snacks Ideas
,
Valentine’s Day Food
Cuisine
Russian Cuisine
Servings
Prep Time
2
3
minutes
Cook Time
30
minutes
Servings
Prep Time
2
3
minutes
Cook Time
30
minutes
Ingredients
4
pieces
Chicken egg
200
gram
Herring
salty
1
piece
Onion
1
piece
Carrrot
3
tablespoons
Vegetable oil
Instructions
First, pour oil into a frying pan and fry the onions and carrots. Cool.
Boil hard-boiled eggs. Peel, cut across into two halves.
Grind egg yolks, fried onions and carrots, as well as herring in a blender to a paste.
We will fill our egg baskets with this pate. And decorate them with tulips from carrots and cucumbers. Sprinkle a little black pepper on top.
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