Tortilla with Potatoes and Ham Recipe
It was necessary to pamper your loved ones with a delicious breakfast. That’s how I handled it. It turned out very tasty! A tortilla is a Spanish dish similar to an omelette with various additives, and cut it into pieces like a pie.
Servings
5
Cook Time
20minutes
Servings
5
Cook Time
20minutes
Ingredients
Instructions
  1. And here are the ingredients that we will need.
  2. Peeled potatoes cut into small cubes.
  3. Fry in portions of butter until the potatoes are ready.
  4. Cut the ham into slices.
  5. Add the sliced ham to the pan with the potatoes.
  6. Here we also add finely chopped onion and garlic. Fry for another 2 minutes on low heat. Then pour everything into a bowl and let cool slightly.
  7. Add eggs to this mixture..
  8. … grate the cheese on a fine grater..
  9. … pepper and salt to taste.
  10. Mix everything thoroughly. Pour our mixture into a preheated frying pan with oil. Fry the tortilla on one side over low heat, and then turn it over (only carefully). Fry on the second side for a few minutes. Here’s the tortilla, and you’re done. Enjoy your meal!!!
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