Brownies-Cheesecake with Berries Recipe
A chocolate dessert that will win your heart. Simple and fast cooking from available products. Soft, delicate chocolate cake with berries. This magical dish has become a regular guest on our table.
Servings Prep Time
8 10minutes
Cook Time
90minutes
Servings Prep Time
8 10minutes
Cook Time
90minutes
Ingredients
Brownies:
Cheesecake:
Instructions
  1. Beat the eggs with sugar into a fluffy thick foam.
  2. Pour in the melted cooled butter, mix.
  3. Sift the flour mixed with cocoa and salt, mix gently with ascending movements.
  4. For the cheesecake, mix sugar, cream cheese, egg and flour.
  5. Evenly distribute 3/4 of the brownie dough over the mold. The form is 26×20 cm .
  6. Put a layer of cheesecake on top.
  7. And put the remains of the brownie dough on it. Use a stick to make divorces in the dough.
  8. Put berries on top. In my case – black currant, but you can take any berries – raspberries, cherries, red currants, cranberries, cranberry puree, etc. Bake for 35-40 minutes at 170C until completely dry. Cool, cut into squares, sprinkle with powdered sugar.
  9. This brownie is a frequent guest on our table. I hope you will also appreciate the taste of this dessert!
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