Prep Time | 10 minutes |
Cook Time | 80 minutes |
Servings |
Ingredients
Brownies:
- 125 gram Dark chocolate
- 125 gram Butter
- 100 gram Flour wheat / Flour
- 3 pieces Chicken eggs
- 180 gram Sugar
- 2 packs Vanilla sugar
- 1 pinch Salt
Cheesecake:
- 600 gram Cream cheese
- 260 gram Sugar
- 30 gram Corn starch
- 1 pack Vanilla sugar
- 2 pieces Chicken eggs
- 160 gram Cream
- 60 gram Dark chocolate
Additionally:
- 325 gram Cookies Oreo
Ingredients
Brownies:
Cheesecake:
Additionally:
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Instructions
- Take brownies. First, take out the detachable form 26 cm in diameter and carefully obvolakivaet her foil. Better in several layers. Foil should be large enough piece, if you use several small, water will seep into the connection. I also have a silicone one-piece mold with a diameter of 26 cm and sometimes I insert a split mold into it, which I use for baking. Also a good insurance against water ingress when baking cheese. Form grease with oil.
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