Ginger Cupcakes Recipe
Ginger will help us cope with the blues and increase the tone of the body. These cupcakes turn out warm and cozy)
Course
Birthday Food Dishes
,
Children’s Food Ideas
,
Christmas Food Dishes
,
Desserts Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
New Year Food Dishes
,
Valentine’s Day Food
Cuisine
Austrian Cuisine
Keyword
Easy
,
For Beginners
Servings
8
Cook Time
60
minutes
Servings
8
Cook Time
60
minutes
Ingredients
1
glass
Corn flour
1
glass
Flour wheat / Flour
1
glass
Sour cream
2
pieces
Chicken eggs
1
teaspoon
Baking powder
1/2
glass
Sugar
1
teaspoon
Ginger
1
handful
Cranberries (dried)
1/2
teaspoon
Salt
Instructions
Mix 2 types of flour, salt and baking powder.
Beat eggs with sugar and sour cream.
Add the dry mixture.
Add ginger and cranberries.
Spread out into molds. Preheat the oven to 180*C and bake for 40 minutes.
Enjoy your tea!!!
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