Lazy Brizol with Minced Meat Recipe
My family loves lazy breezes with minced meat. They turn out juicy, satisfying, very appetizing and delicious. The recipe for these breezes is great for lunch and dinner. I cook them both for everyday and for a festive table. Recommend.
Servings
6
Cook Time
45minutes
Servings
6
Cook Time
45minutes
Ingredients
For pancakes:
For filling:
Instructions
  1. Add finely chopped onion, grated cheese, butter, salt and pepper to the minced meat.
  2. After preparing the pancakes, you need to beat the eggs with milk and salt. Preheat the frying pan, add vegetable oil. Spread one incomplete spoonful of egg-milk mixture over the entire surface, fry on both sides until golden brown. This amount of ingredients is designed for three pancakes.
  3. Minced meat is divided into three parts. Prepare the sauce, squeeze the garlic into the sour cream and mix well. Sour cream can be replaced with mayonnaise. For each pancake, spread the minced meat over the entire surface and smear it with sour cream and garlic sauce.
  4. Cut the tomato into small slices and place it on the edge of the pancake. Roll up the roll.
  5. Grease the baking dish with vegetable oil, lay out the brizola and send it to the oven for 30 minutes at a temperature of 180 degrees.
  6. Lazy brizole with meat is ready! Bon appetit to everyone!
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